Data on purchases and expenditure have been collected by various surveys since 1940 to provide an assessment of the effectiveness of the national food policy at the time. In 2001, the National Food Survey (NFS) was merged with the Family Expenditure Survey (FES) to form the Expenditure and Food Survey (EFS). In 2008, the EFS, […]
The Low Income Diet and Nutrition Survey (LIDNS) was commissioned by the Food Standards Agency. It provides strong, nationally representative, evidence on the eating habits, nourishment and nutrition-related health of people on low income. A sample of 3728 adults and children (aged 4 and above) from 2477 households across the UK were surveyed between November […]
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